Current location - Recipe Complete Network - Healthy recipes - How to make ice cream from clay
How to make ice cream from clay

As the weather gets warmer, are you thinking about ice cream? The delicious ice cream cone not only tastes good, but also looks very cute. Both adults and children like it.

Follow the instructions below, we are going to make two kinds of simulated ice cream. They look just like the real thing, so don't let too young children get them, otherwise they will definitely make a mistake!

A very simple clay tutorial that can be completed in just a few steps. If you are also an ice cream lover, choose the one you like and follow the steps below to try it!

1. Let’s make the ice cream first. Take out the white clay. If you feel it is not soft enough to make ice cream, you can add some water.

2. Stretch the clay, then roll it up and it’s ready. You can also mix white and brown clay together, stretch it and roll it up.

Note: Do not rub the two colors too closely, otherwise they will turn into light brown.

3. Mix the white and brown clay completely to get light brown clay, which is used to make egg rolls. First roll the clay into a cylinder, then shrink the bottom and flatten the top.

4. Combine the ice cream and cone, and then use a knife to carve texture on the cone.

5. Let’s look at how to make boxed ice cream. First knead the white clay into a cylinder without making the top flat.

6. Use blue clay to make a label and use a needle to poke out the text "ICE".

7. Knead the white clay into a long strip.

8. Then wrap to the top edge of the box.

9. Put the ice cream on top and it’s done. ?