Can not cure
White fruit is flat, sweet, bitter, astringent, astringent, astringent lungs, asthma, to stop the band turbidity, narrowing the efficacy of the phlegm, wheezing and coughing, with white turbidity, urinary and urinary frequency and other symptoms. Gynecological diseases are mainly divided into gynecological inflammation, menstrual disorders, infertility, sexually transmitted diseases, etc., white fruit single drug efficacy is limited, can not treat gynecological diseases, it is recommended that the patient in the doctor's diagnosis of symptomatic treatment of the cause.
2 What are the benefits of white fruit on gynecology astringent and stop belt
White fruit has astringent and stop belt effect, can be used for white turbidity, belt, frequent urination and other symptoms, abnormal leukorrhea, leukorrhea, yellowish turbidity and so on have a better therapeutic effect.
Antibacterial and anti-inflammatoryThe white fruit contains albino acid, albino phenol and other active ingredients, antibacterial, antiseptic effect, on a variety of fungi have different degrees of inhibition, can assist in the treatment of gynecological inflammation.
3 White fruit for leukorrhea how to eat White fruit tofu decoction
Ingredients: 10 white fruit (remove the heart), 100 grams of tofu.
Practice: wash the white fruit, tofu cut blocks, stewed serving.
Ingredients: 10 white fruit kernels, 50 grams of Semen Coicis, 50 grams of winter melon kernel.
Practice: water decoction, take half a bowl of soup, 1 material per day.
Chicken White Fruit DecoctionIngredients: 200 grams of chicken (cut into pieces), 10 grams of white fruit, 30 grams of ginseng, 10 grams of Atractylodes macrocephala, 30 grams of Huay Shan, 15 grams of Poria, 30 grams of Astragalus.
Practice: boil the soup, remove the dregs, drink the soup and eat the meat. 1 material per day.
4 eating white fruit precautions 1. should not be eaten with carrots
white fruit is rich in vitamins, carrots contain differentiation enzymes, the two eaten together, will destroy the nutritional value of white fruit.
2. Should not be consumed in excessWhite fruit contains certain toxins, should not be consumed in excess, so as not to lead to poisoning.
3. Should not be eaten rawThe seed coat of the white fruit contains toxins, raw food can easily lead to poisoning, high temperature cooking can reduce the toxicity.