Stir-fried vegetables recommended a sausage and egg dry
1, first of all, the eggs, steamed sausage slices spare, green and red peppers moderate;
2, frying pan pour a small amount of oil burned to eighty percent heat, pour into the green and red peppers stir-fry;
3, add the cut dried egg stir fry for a few times, and then add a half a spoonful of salt, a small amount of water, stir-fry;
4, stir fry until the water is almost dry, then into the steamed sausage, stir fry for a few times, collect the dry water, add a little chicken when starting. almost dry, down into the steamed sausage, stir-fry a few times, dry water, add a small amount of chicken essence and pepper, stir-fry evenly can be up to plate.