Sesame oil is a nickname for sesame oil, which is rich in vitamin E, linoleic acid, fatty acids, etc. According to traditional Chinese medicine: sesame oil is sweet and cool in nature, and it has the effect of moistening the intestines and laxative, detoxifying and regenerating muscles. Pig liver is rich in vitamin B and iron. Baby iron deficiency is prone to anemia, which affects intellectual development. Pork liver should be sautéed over high heat for more than 5 minutes until it turns brown.

Materials:

Pork liver 150 grams

Scented oil 20 grams

Moon liquor 250 grams

Ginger moderate

Scallion moderate

Practice:

1, pig liver washed, sliced thinly and spare.

2, pour sesame oil into the pot, heat on low heat until the oil is hot, add ginger slices and fry until light brown.

3, pig liver into the pan quickly stir fry 5 minutes, the moon wine will be poured.

4. When the rice wine comes to a boil, sprinkle with sliced green onions and season to taste and serve while hot.

Article written by: Wine Fox Handmade Rice Wine