How to open the coconut shell How to open the coconut shell diagram

Preparation materials: coconut a

1, the bottom of the coconut white skin with a kitchen knife to peel off.

2, with the back of the knife vertically to the coconut shell on the three lines cut down, around a circle cut.

3, after knocking, the top of the coconut can be pried down.

4, after the coconut top cover pry off can see the coconut meat inside.

5, dig open the coconut meat can drink the coconut juice inside.

How to open the coconut shell

If you buy a green coconut, usually only drink coconut juice and not eat coconut meat, because the coconut meat is too tender to eat the taste is not good. Coconut that thick layer of shell, to use a large knife (cleaver or large kitchen knife), along the fibers of a knife cut down, see the coconut above three small holes, there are two as long as the same, there is a different, not the same as the surface of the holes with a knife to scrape a little bit, and then take the straw inserted on the line, then the water you'll enjoy drinking it

Drinking the juice of the coconut on a hard ground, while turning while using a hammer to knock, the coconut shell cracked (the coconut is too tender to eat), the coconut is too tender to eat, the coconut meat is too tender to eat. The coconut shell cracked (crack more the better), with a screwdriver slowly pry open, pry good words, you can pry out the entire coconut meat intact; pry out of the wash can be eaten directly after, inside the coconut meat, very fragrant, coconut sugar is made with it. If you look carefully, there are three eyes on the coconut, two false eyes and one true eye, the true eye is actually the place where the tip is. These three eyes are arranged in a triangle, all on the top of the coconut. All three eyes are covered with a layer of white fleshy stuff, not the same as the hard shell texture. The real eye is usually in the center, right in the middle. You scrape off the white fleshy part, then use the tip of a knife to poke, there will be a small hole exposed, insert a straw and drink directly. If you can't tell the difference, try each eye. The real eye is very easy to poke open, with chopsticks or anything else can poke open. When you split it with a knife, the white coconut meat inside is delicious. Use a spoon to scoop out the tender meat, and use a knife to scoop out the old meat. The tender meat is sweet and the old meat is fragrant.

Who can tell me the easiest way to open the coconut shell?

Listen to what you say should be red coconut, that is, its shell is very hard, while its meat is very tasty, the market coconut is this kind of coconut meat to do, I love to eat this kind of, every time I go to Hainan will bring a lot of back, so open the coconut shell also have my own small method, here to say to you to listen, you can also try.

1, this coconut single drink juice is not very good, so it is recommended that before opening the shell do not open through those three eyes.

2, the complete coconut with a hand, put a large container below (with coconut milk), and then use the back of the knife in the coconut shell knocked a few times (the force should be based on your other hand to determine the power of lifting) this time the coconut shell will be cracked, this time so that all of the coconut milk completely into the container, and then use a knife along the cracks will be the shell to get rid of (this time, the coconut shell is generally about in the three pieces).

3, with the tip of the knife along the edge of the coconut shell was opened slowly pry open (at this time to use skillful force can not be used with dead force, in that case, you can pry down the whole piece of coconut meat (if you are the first time, it will be very difficult, I was in the prying of the second coconut when I know how to force).

4, pry down the back of the coconut meat have a layer of coconut shell on the skin (like corn hair but harder than it) this time we need to use a little bit of sharpened planing knife (preferably planing sugar cane knife), planing clean can be eaten.

In addition, I have a way to eat you can also refer to:

1, coconut milk

will be dealt with coconut meat cut into granules, and then put together with the coconut milk with a pulverizer twisted, will be filtered out of the juice into the authentic coconut milk (taste better than the taste of the coconut brand of coconut milk), and if you add a little bit of milk, it is very pure coconut milk.

2, coconut

After filtering the juice of the slag out, put in a bowl, and then put a little bit of peanut oil in the pan, when the oil is hot, put into the slag quickly stir-frying brown on the plate, is delicious coconut.

In addition, if you are lucky, open the coconut shell, you will also see a very large fruit in the inside (some do not), that is the so-called Coconut Treasure, some people like to eat some people do not like, I love to eat, because of his coconut flavor is very pure, there is no water, eat in the mouth a little like a sponge, so some people do not like to eat. You can try it first, if you don't love it, don't throw it away, you can put it together with the coconut meat to beat the sheer, in that case, the flavor of the coconut milk will be very thick (I am comparing).

How to open the coconut shell schematic

If you buy a green coconut, generally is only drink coconut juice do not eat coconut meat, because the coconut meat is too tender to eat the taste is not good.

The thick shell of the coconut, to use a large knife (cleaver or large kitchen knife), along the fiber a knife cut down, see the coconut above three small holes, there are two like the same, there is a different, not the same small holes in the surface of a knife scrape, and then take the straw inserted on the line, then you can drink the water. If you do not want to waste the coconut meat, put the coconut on the cutting board, take the back of the knife in the hard shell of the coconut knocked a few times, cracked, then use a knife to start the meat, but the general coconut juice is good to drink coconut meat is not good, coconut meat is good to drink coconut juice is not good.

Peel the outer layer of coconut palm, see the top of the zigzag place, and then use chopsticks or a knife to poke through two of the position, the water inside to pour clear, which is excellent, do not waste waste; and then hammer to open, or simply knock the coconut on the ground, until cracked until the knife carefully stripped off the coconut meat, you can eat the delicious coconut meat.

Coconut how to open the illustration

Preparation materials: coconut a

1, the coconut will be taken out and placed on the table, the coconut's three prongs with the back of the knife vigorously knocked down.

2, three prongs knocked out of the crack, and then continue to knock a circle along the crack.

3. Pry up the cracked coconut shell and you can see the white coconut meat.

4, take out the coconut meat from the top cover, pour all the coconut milk into the cup and you can start drinking coconut milk.

5, coconut drink, the remaining coconut meat can be sealed with plastic wrap and put in the refrigerator to save.