Bamboo fungus is a valuable edible fungus, bamboo fungus is listed as "Palace Tribute" in history, and in recent times, it has been used as a famous dish for national feasts, and it is also a good food therapy product. Its nutrition is rich, it is determined that the dry bamboo fungus contains 19.4% protein, 2.6% fat, 60.4% total carbohydrates, of which 4.2% fungal sugar, crude fiber 8.4%, ash 9.3%. Its high blood pressure, neurasthenia, gastrointestinal diseases and other health effects. Also has a special antiseptic function, summer add bamboo fungus cooking dishes, meat for many days without rancid.

Bamboo fungus has the effect of nourishing and strengthening, tonifying the brain, nourishing the mind and body; nourishing qi and nourishing yin, moistening the lungs and relieving cough, clearing heat and promoting dampness.