Cream fruit cups of practice step 11. mango pulp cut into small pieces

Cream fruit cups of practice step 22. dragon fruit pulp cut into small pieces

Cream fruit cups of practice step 33. woodruff cups rinsed, with kitchen paper to dry the water

Cream fruit cups of practice step 44. light cream in the refrigerator for 24 hours, squeeze the basin Add sugar

Cream fruit cups practice steps 55. beat until the light cream lines do not disappear

Cream fruit cups practice steps 66. beat the light cream into a laminating bag, the bottom of the wooden chaff cups squeeze a layer of cream

Cream fruit cups practice steps 77. put a layer of dragon fruit

Cream fruit cups practice steps 88. squeeze a layer of cream

Cream fruit cups practice steps p>Cream fruit cup practice steps 99. then put a layer of mango

Cream fruit cup practice steps 1010. and so on until the cup is full, the top layer of pulp

Cream fruit cup practice steps 1111. all done, put in the refrigerator, eat as you go

Cream fruit cup practice steps 1111.