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Why cocktails are forbidden to be heated

It's not forbidden, it's possible to drink it heated, but it will affect the taste.

The cocktail is a mixed drink that consists of two or more types of alcohol or beverages, fruit juices, and sodas, and has a certain nutritional value and appreciation value. When heated, the alcohol and soda in the cocktail will evaporate a little, and the taste will be slightly different from the original.

The origin of the RIO cocktail dates back to the mid-1990s, when the founder of RIO, who had been specializing in the alcohol industry for many years, drank a famous pre-mixed drink in Singapore. However, at that time, most of the pre-mixed drinks of the internationally renowned brands were made from a single alcohol base, which was paired with a few kinds of juices in order to form a good taste.

Auxiliary method:

Screwed 1cm x 5cm lemon peel twisted, decorated with wine.

Lemon Oil FlavoringSqueeze the scented oil from the lemon peel into the cocktail.

Spiralize the peel by draping the peel in a spiral shape over the glass.

Frosting the Mouth of the GlassWet the mouth of the glass with a lemon wedge and gently dip the mouth of the glass into refined white sugar or fine salt (depending on the recipe).

Making the syrup Powdered sugar: 100°C boiling water = 3:1 Form a clear colorless syrup.