Ingredients: clam meat, dried Chili, onion, ginger, salt, sugar, cooking wine, chicken essence.

Exercise:

1) Put the clams in a thermos to dry, cover the thermos and soak in warm water for about 24 hours, then take them out and drain.

2) Shred onion and ginger for later use.

3) Put oil in the pan, add dried chili and shredded onion and ginger, stir-fry, add soaked clams, cook cooking wine, stir-fry quickly for about 3-5 minutes, add sugar to refresh, and add appropriate amount of salt and chicken essence before taking out the pan.

The method of making flower shell meat is very simple. If it is fried alone, it can be said that delicious meat can be fried without any seasoning. Because the flower armor itself tastes good.

food

condiments

Appropriate amount of flower armor

Methods/steps

1

Soak the flower nail in salt water for several hours, spit out the sand and wash it.

2

Heat a pan, add oil, sprinkle with onion, ginger and garlic and stir-fry until fragrant.

three

Pour the flower nails in after the fragrance is exploded.

four

Then stir-fry until the flowers are ripe.

five

Sprinkle with chopped green onion and serve.

end

Matters needing attention

Flower nail needs no salt, it will be too salty.