Main Ingredients

Domestic Chicken

600g

Southern Snake

800g

Accessories

Oil

Adequate amount

Salt

Adequate amount

Tea oil

Adequate amount

Ginger

An appropriate amount

White vinegar

An appropriate amount

Steps

1. Ginger Remove and slice into slices and set aside.

2. Wash the southern snake and cut into small pieces.

3. Wash the chicken and chop into small pieces.

4. Put the washed snake and chicken into the casserole and add appropriate amount of water.

5. Put about 5g of white vinegar.

6. Add a small amount of tea oil and ginger slices.

7. Bring to a boil over high heat.

8. Turn to low heat and simmer for 1 hour.

9.1 hours later.

10. Add appropriate amount of salt to taste before turning off the heat.

11. Fill the bowl.