1, seasoning juice: put 1 spoon of Chili powder+1 spoon of chopped green onion+1 spoon of white sesame in the bowl.

2. Add 1 spoon minced garlic, drizzle with hot oil and mix well.

3. Add 3 tablespoons of soy sauce, 2 tablespoons of vinegar, half a spoonful of salt, 1 spoonful of sugar and 1 spoonful of sesame oil and mix well for later use.

4. Wash the cucumber, pat it flat with a knife, and pour in the prepared juice.

5. Pour in cooked peanuts.

6. Pour in the parsley section.

7. Grab and mix evenly.

8, hot and sour appetizer, crisp and delicious cold cucumber, try it.

Tips

Wash the cucumber, pat it flat with a knife and cut it into sections. It's especially tasty ~ Try it quickly.