Brown Sugar Buns 1 catty flour put 100g brown sugar.

To make brown sugar buns 500g of flour, add 100g of brown sugar and 250g of water. When making brown sugar buns, put the water into a pot, add brown sugar and stir in the middle of adding yeast, stirring until no particles, pour into the flour, mix the flour with chopsticks into flocculent, kneaded into a smooth dough, covered with plastic wrap, and rise until the original double large can be.

Characteristics of brown sugar buns

For brown sugar buns, the calorie is actually still relatively high, mainly because of the presence of a large amount of brown sugar in the brown sugar buns, so that when you eat brown sugar buns will be ingested a relatively high sugar presence, but eating brown sugar buns is also good for our health.

In brown sugar is rich in a lot of sugar exists, at the same time the flour is also rich in starch, so that in the use of brown sugar and flour made into brown sugar buns to eat together, it will inevitably lead to us produce fat, because brown sugar buns in the calorie and sugar is higher, so that eating brown sugar buns is easy to result in the production of fat produced by the situation.

The above content reference? Baidu Encyclopedia - Brown Sugar Steamed Buns