1. How to write an essay about eating yogurt

I like to drink yogurt, especially fresh yogurt, because the lactic acid bacteria in yogurt are most active within three days, have the best taste, and are nutritious. Highest. So, I asked my mother to buy a yogurt machine.

After finishing my homework on Saturday, I decided to make yogurt by myself. While reading the instructions, I muttered: "The first step is to pour fresh milk and yogurt into the reaction tank at a ratio of 10:1, mix, mix evenly and close the inner lid..." Hey, it's simple. So, according to the instruction manual, I mixed the milk and yogurt in proportion in a sealed bucket. I thought to myself: If I had known that making yogurt is so easy, and that you can enjoy delicious food and gain success by doing it yourself, how wonderful it would be! Today I will definitely make the best-tasting yogurt in the world, yes, the blueberry flavor that my mother likes best. Next, I put the sealed bucket into the yogurt machine, adjusted the time, started the machine, and waited for the happy moment of enjoying the delicious food. Time passed by minute by minute, going so slowly! For the first time, I truly realized what time is really hard to endure. I waited and waited, but the machine finally stopped running. I couldn't wait to take out the yogurt. It was white and exuded an alluring milk fragrance, which made people salivate. Dig out a small spoonful, close your eyes, and gently put it into your mouth, eh? Why does it taste wrong? It's not blueberry flavored, and it's not sweet. Why! It turns out that I forgot to put the blueberry jam and honey, and my carelessness happened again. When I put the yogurt mixed with berry jam and honey into my mouth, I felt that it was the best yogurt in the world. Mom will definitely praise her baby girl today for growing up and being so capable!

By making yogurt by myself this time, I realized that I have to be serious and careful when doing things and not be careless, otherwise I may not achieve the expected results. 2. How to write a 500-word essay on "Make Your Own Yogurt"

The people I admire most are not great men, nor rich men, nor dazzling stars, but simple and unpretentious people. cleaner.

The cleaners are not afraid of getting dirty or tired. They have already started working before dawn in the morning. They clean the streets and alleys seriously and use their own sweat to earn money. I once asked the cleaner aunt, "Aren't you tired from working every day?" The aunt said, "It's also tiring, but when you see people smiling at a clean and tidy environment, it's worth it. ! "What simple words! The cleaners bring a clean and tidy environment to everyone when people are working and going to school, and they are making silent contributions. This is the person I admire the most, the cleaners who are unpretentious, hardworking, and not afraid of getting dirty or tired.

2 Around me, there are many people and many faces, some respectable and amiable...but I admire one the most. people. I admire a person, a selfless person.

She is a teacher. When the students she educates are with other students, she never favors her students, but puts forward higher requirements for them. I admire a person who is both strict and kind.

As a teacher, she is extremely strict with those students who do not study seriously and guides them to keep moving forward; and for those students who study seriously, she is like a loving mother, communicating with them. ,comminicate. I admire a person, a knowledgeable person.

She is well-read, and even though she is so busy at work, she always takes some time to read some books; no matter how attractive the online games are, she always opens up the world of reading. No matter what kind of knowledge she encounters, she can always answer fluently and tell you her understanding and opinions.

I admire a person who leads by example. When she educates students and others, she always educates herself first.

She is the director of the grade department. She is always the first to submit any manuscripts the school requires; no matter how busy her work is, she keeps climbing up. Her efforts have yielded fruitful results - the students she has educated have become talents, and the education papers she has written have been accepted by editors. She has succeeded! The person I admire is my teacher, the "loving mother" I am grateful for - Teacher Tang.

You have paid so much for us, believe us, we will definitely repay you with the best results! 3 (Behind a successful person is indispensable) I have a kind and great mother.

(,) The person I admire most in life and study is my mother.

Because she changed my careless and perfunctory learning attitude bit by bit. My mother is an industrial and commercial administrator, and she usually stops counterfeit products. If you infringe on consumer rights, you can complain to them. report. Once, when I was buying clothes, my mother found that the clothes had quality problems, so she confronted the boss. After a lot of talking, my mother knew the name of the manufacturer. When she got home, she searched online and asked the manufacturer about the situation. My mother's responsible approach to consumers and professionalism at work are worth learning from me.

My mother is not only dedicated and conscientious in her work, but she also attaches great importance to my education. In an exam, I scored the lowest score in my life.

Sadness, pain, and fear simultaneously occupied my heart. When I got home, I covered my head and cried loudly. (,) After my mother asked me the reason, she gave me an unforgettable education. My mother said: "The beautiful and bright red 100% is hard-won. It must rely on hard work, seriousness, and all efforts. It is not possible to solve each question by just doing three times, five and two. You have to use your brain and learn step by step.

I hope you will take this exam as a good opportunity to make corrections. Come on. Let's go!" My mother's kind tone, considerate words (spirit) and sincere education made me suddenly realize that I want to "change my mind" and believe that no matter how hard you work, you will gain something. Mom, I am a kite in your hands. The other end of the string will always be in your hands. Your love will always accompany my journey of life.

Mom, you are like a candle, burning yourself and illuminating others.

Agree 25 | Comments (3) 2010-9-8 18:08 Beloved Xiaoyou | The most unforgettable thing in Level 2 The most unforgettable thing in my life is to secretly eat five-color peppers Oh, the taste of the four-color pepper is really indescribable and unforgettable. There is a small cabbage dumpling downstairs in my house. It is Grandpa He’s paradise. He goes there every day to water the vegetables he grows.

In this vegetable garden, there are cabbage, radish and pepper. What caught my idea the most was the chili pepper.

What Grandpa He grows is not ordinary peppers, but small four-color peppers. The four-color pepper is a kind of small pepper that can change color. It changes one color in each season. It is green in spring, yellow in summer, purple in autumn and red in winter.

One day I was walking downstairs on a Saturday morning in autumn. When I walked to this vegetable garden, I saw the small peppers inside, which were purple and looked delicious.

I thought: Can the purple pepper still be spicy? It must be delicious, so I had an idea in my mind. Pick one and try it. No one knows about it anyway. Seeing no one around, I ran over.

He pulled it with his hand and picked it off. I thought of a treasure and ran home.

When I got home, I was relieved to see no one. Then, put the washed pepper into your mouth and chew it. It doesn't matter if you don't chew it, it will be ruined if you chew it.

Suddenly, my tongue and throat felt like they were about to spit out fire. It was so hot that I couldn’t speak. I ran to the faucet and took a gulp of water.

This is better. Unexpectedly, these four-color peppers are ten times hotter than other peppers. This is the most unforgettable thing for me.

2. An unforgettable day On the beach in my memory, there are many small golden shells. Today, I will choose the most beautiful one to present to you.

I remember that what happened happened in the spring of last year. When the teacher told us that we were going to have a spring outing tomorrow, I was so excited that I couldn't close my eyes all night long and didn't fall asleep until early in the morning.

In the morning, I opened my eyes and found that it was 7:05 meridian. What should I do? We have 15 minutes to drive! I jumped up, washed up, grabbed my schoolbag and rushed out. When I came to the side of the road, a taxi happened to be driving from the front.

I stretched out my hand and stopped it. As soon as he opened the car door, he jumped into the car and said to the driver: "Hurry, the primary school attached to the Normal University!" He smiled and said, "Sleepy bug, you're almost late! Okay, me. 3. Composition on "Yoghurt"

On a scorching sunny afternoon, I went downstairs alone to buy yogurt to relieve the heat. I bought two cups, paid the money, and skipped home.

The next day, I went to buy yogurt as usual. At this time, an aunt happened to be buying the same two cups of yogurt that I bought yesterday. She paid two yuan and eighty cents and walked out. I was wondering, has the price of yogurt been reduced? So I asked my uncle, "Is today's yogurt the leftovers from yesterday?" The uncle immediately denied it and said, "No, I just entered today." "Then why did I buy two cups yesterday for three yuan, while the aunt just bought two yuan and eight cents?" I asked in confusion. At this time, my uncle was obviously a little uncomfortable. He didn't want me to shake things out. He quickly took out a toy from a bag and stuffed it into my hand, indicating that I should stop talking. I nodded understandingly. . But I thought to myself, does my uncle charge me two cents more when he sees that I am a child, or did he have no change from me yesterday? I think my uncle shouldn't be this kind of person normally. He probably doesn't have any change. However, his actions and eyes suddenly made me deny the answer I just gave.

After I got home, I told my parents the whole story. They taught me: Doing business is like being a human being, the most important thing is integrity, be honest, and treat everyone equally. The inconspicuous two cents made me change my view of my uncle. He is no longer the uncle in my mind.

My parents taught me to be an honest person. Only honest people can win the trust and respect of others. Their teachings will benefit me a lot throughout my life. 4. Read and understand an article about yogurt

Before making yogurt, prepare a certain amount of fresh milk, a bottle of yogurt, some sucrose, a pot, several yogurt bottles and plastic wrap as needed.

When making, first pour all the prepared fresh milk into the pot, put it on the fire and boil it and add some cane sugar. Then set the boiled milk aside. When it cools to about 40°C, add the ready-made yogurt and stir it.

Next, pour the evenly stirred milk into yogurt bottles and cover them with plastic wrap. This process is called acidification, and "the sour taste of yogurt is produced from this.

"The lactic acid bacteria already in the originally prepared yogurt use the lactose in the milk to rapidly grow and multiply in the milk, which can produce Lots of lactic acid. "These lactic acids inhibit various spoilage bacteria," which can keep the milk fresh and delicious.

Finally, "leave the packaged milk for about 5 hours at room temperature of 20°C to 30°C." In this way, "delicious yogurt is made."

1. Correct typos in the second natural paragraph. "_" is changed to "_", and "_" is changed to "_".

2. Among the four sentences marked with """ in the article, there are two incorrect sentences. Write the correct sentences on the horizontal lines below. Change the first incorrect sentence to:_ The second incorrect sentence Change the wrong sentence to: _. 5. Composition: How to write about making yogurt for the first time (600 words)

“Wenwen, hurry up! The sun is shining! If you don't get up, how can you explain your experiment to the teacher? "My mother shouted loudly." Got it! Getting dressed! "I said to my mother in a daze.

Today, I want to make yogurt myself. I first go to the supermarket to buy milk, wow! There is really enough milk! "There are so many varieties to choose from. Which one? "Don't buy aloe vera milk because it has a smell. Yes, the original milk is good!" What a good choice! "So, I bought a box. I also brought back a box of finished yogurt, a pound of sugar and a thermos cup from the supermarket. They are essential materials for making yogurt!

Everything is ready , I started to do it. I first poured some pure milk into the bowl, and then added one or two spoons of sugar, but not too much, otherwise it would not be yogurt, but sweet milk! It needs to be stirred evenly. After stirring, let it cook in the pot for a few minutes. While waiting, I thought to myself: "What will the yogurt taste like right away?" "When the time is up, I immediately pour the "yoghurt" into the bowl. When it cools to about 35 degrees, add a little finished yogurt, and finally pour it into a thermos cup to start keeping it warm.

Insulation can It doesn't take just a short while, I have to wait for 5-6 hours. I kept going up and down the stairs. I wanted to open the thermos cup and take a look, but when I thought about the teacher saying "if it is opened, it will leak", I could only do it. Give it up. I wanted to watch TV to kill time, but at this time, no matter how exciting the TV was, it couldn't attract my attention, because I only had "yoghurt" in my heart. My mother looked at me going up and down and said, "Just calm down." Well, my head is dizzy because of you.

"

Six hours finally passed. As soon as the time was up, I quickly went downstairs, couldn't wait to open the thermos cup, and poured out the yogurt inside. It was white and thick, and it made me laugh just looking at it. People like it. After smelling it, it was sour and sweet. It seemed to taste better than the finished yogurt in the supermarket. I quickly asked my mother to taste it and said to her proudly: "Your daughter's craftsmanship is good. Bar! "My mother took a bite and said with a smile: "It's okay. I quickly asked again: "Is it better than the one in the supermarket?" This time my mother smiled rudely and said, "You, Huang Po, are selling melons and boasting about yourself!" "After listening to my mother's teasing, I smiled sheepishly. 6. A 600-word essay on making your own yogurt

Yogurt is my favorite, especially in the scorching summer, so take one from the refrigerator. A bottle of ice-sweet and refreshing yogurt is so delicious!

After breakfast, my mother said she wanted to teach me how to make yogurt. When I heard this, I jumped three feet high and thought: I can make yogurt myself. Isn’t that a good idea? Well, it can’t just thunder without rain, just do it!

We first prepared a large glass bottle, a thermos, a large carton of milk, and a small bottle of milk. A box of yogurt and a thermometer, and then sterilized all the utensils with boiling water, and we started!

First, we poured the fresh milk into a glass bottle, then put it in the microwave and heated it! Five minutes, then take it out. My mother told me: "The formation of yogurt is the fermentation, denaturation and coagulation of milk under the action of lactic acid bacteria in an oxygen-deficient environment. The temperature of the milk must be 45 to 50 degrees. If it is too high or too low, it will lead to failure in making yogurt.

I put a thermometer into the milk and said, "Ah!" The temperature exceeded 50 degrees. My mother quickly put the bottle into a basin of cold water. When the temperature dropped to 47 degrees, my mother poured the yogurt into the milk. After stirring the milk evenly, tighten the bottle cap. Mom said: "It's too cold now, so put on a cotton-padded jacket for the bottle!" "My mother wrapped the bottle with a thick towel, put it in the thermos pot, and covered the thermos pot with the heat of the "little sun". Mom said that the yogurt will be ready in about 8 hours.

During lunch, I couldn't help but want to open the bottle, and my mother shouted; "Don't open it, oxygen will enter the bottle, and the yogurt will go bad!" "After listening to my mother's words, I quickly put the bottle back into the thermos pot.

During dinner, I opened the thermos pot again, and through the glass I saw that the milk inside was semi-solidified. Mom opened the lid, I couldn't help shouting: "Wow! Yogurt is made. "The surface of the yogurt is white and smooth, like white pudding, more like soft tofu.

Eating the yogurt I made, I feel a sense of success and pride, and I feel happy. 7. Composition on Making Yogurt 700 Words

National Day is here! Great! In order to celebrate, I decided to have some fun.

On the morning of October 1st, I came to the computer that I had not seen for a long time. I turned it on and started playing. After playing for more than an hour, I felt very bored, so I turned off the computer.

But what should I do if I don’t play computer games? Oh my God, didn’t Teacher Sun teach us how to make yogurt? Why don’t I try it too and taste the yogurt I made myself?

When I went to the kitchen, I first prepared some sugar, then washed a thermos cup and placed it on the stove. I then went to the storage room to get a box of pure milk and a box of yogurt.

Waiting for everything to be prepared. After that, I started making yogurt. First, I took out the pure milk, poured it into the pot, added one to two spoons of sugar, and waited for it to boil.

After a few minutes, the pure milk was boiled. A thin layer of protein "skin" solidified on the milk. After a while, the pure milk began to bubble, and there were bursts of "gurgling, gurgling" sounds. The original "skin" was broken through, and the pure milk began to bubble. The milk was boiling, so I turned off the gas stove, poured it into a stainless steel basin, added 2 to 3 spoons of yogurt into it, and stirred it carefully with a spoon. After a while, they were stirred evenly, and I took it out I measured the temperature, oh, fifty-four degrees Celsius, and then read the steps in the book: "Wait to cool to thirty-five to forty degrees Celsius..." Oops, it's still early, but it's so exciting, I'm afraid I'll wait Before that time came, I came up with a trick - fanning. Then, I took a book and fanned it again, but it had little effect.

Fifty minutes passed, and the temperature was 51 degrees Celsius. .

Ten minutes passed, forty-eight degrees Celsius.

Fifteen minutes passed, forty-five degrees Celsius. Twenty minutes passed... a long time passed. Finally, the milk cooled down and I poured it into a thermos cup to keep it warm.

Five to six hours later, the yogurt was ready, but it didn’t taste good. It was a failure. 8. Composition: 300-word self-report of yogurt

I am a cup of yogurt, and I have gone through a long process to come to this world.

In the Nanshan Pasture, where there is neither scorching heat in summer nor severe cold in winter, Holstein cows eat fat and tender grass leisurely and begin to produce milk. My old master, a hard-working farmer, squeezed me out of the cow's belly, and I came to a new "big world" - the human world.

The farmer sold me to Yahua Dairy Company. After two hours of driving, I finally arrived at the dairy factory. My head was a little dizzy, but I was immediately put into a big jar. It turned out that the workers wanted to disinfect me. They heated me to more than 60 degrees Celsius all at once, and then lowered me to minus ten degrees Celsius in an instant. . I went around and around in the tube. After going "a hundred and eight thousand miles", I "fell down three thousand feet" and fell into the formula bottle. In the bottle, I mix it with various spices and ferment it. It thickened a lot and the taste became sour and sweet, which was delicious. Then, I was poured into a plastic cup, the lid was sealed, put into a box with many companions, and I was put on the car.

I don’t know how long I walked, but someone finally took me out of the box again. It turned out that I came to an exhibition hall, and my companions and I stood side by side. Suddenly, a group of Changsha Evening News reporters wearing red vests and red hats rushed in. I was held in the hand of a handsome, fat boy with big eyes. He studied for a long time and said, "I finally know where yogurt comes from!" He inserted the straw, took a deep sip, and closed his mouth. I closed my eyes and tasted it carefully, then drank it greedily and said: "It's so delicious!" 9. I will teach you how to make yogurt, a 600-word essay

Today, the science teacher assigned an assignment - Make yogurt.

When I got home, I opened the science book and found the method of making yogurt: first, pour a bottle of pure milk into a pot and steam for 3-5 minutes, and add two spoons of sugar; then boil Cool the cooked milk to 35 to 45 degrees; then put two spoons of kefir into the milk; finally pour the milk into a thermos bottle to keep it warm.

After watching the process of making yogurt, I immediately found the materials for making yogurt, including: milk pot, milk, yogurt, sugar, thermos cup, and spoon.

After I found the ingredients for making yogurt, I was a little carried away and thought: Making yogurt is so easy! But I remembered what my mother told me: "You can't be complacent before you can do everything well." So I can't take it lightly.

I learned the method of making yogurt from the science book and made it step by step. First, I squeezed a bottle of milk into the milk pot. However, because I was eager for success, I squeezed the milk out of the pot and splashed milk all over. How much patience is needed to make yogurt!

Next, I put the milk pot on the induction cooker to steam. After four minutes, the milk gradually began to smoke. It was obvious that the milk was cooked.

After the milk has cooled, carefully pour the prepared yogurt into the milk and stir evenly.

Finally, I poured the prepared milk into the thermos cup.

The next morning, I got up early and ran downstairs impatiently. Pour out the milk from the thermos and savor your masterpiece. However, this yogurt is not sweet at all. It turns out that I forgot to add sugar during the process of making yogurt.

Although the yogurt I made didn’t taste good, this was my first time making yogurt after all. Therefore, no sugar is added in time, and it tastes particularly sweet. 10. Yogurt composition

Yogurt is a beverage often consumed by modern people. It not only has its own unique flavor, but is also rich in nutrients and even has certain preventive effects on the overwhelming cancer. Eat it regularly Yogurt can also fight aging.

But do you know? Ordinary families can also make their own yogurt. Today, I accidentally learned about the method of making homemade yogurt through the Internet. I was ecstatic. On a whim, I rushed to the kitchen and started preparing the yogurt in full swing.

First, you need an airtight container. I rummaged through boxes and cabinets, dug deep, and finally found three food preservation boxes of different sizes.

I secretly thought: "The big box can hold more, the small box can hold less, but the more the yoghurt, the better. Anyway, I will eat it all, so of course I will use the big box!" Then I took it out. Four opened bottles of Yili brand pure milk, the milk smells fragrant! I took a deep breath. I seemed to have seen a box full of yogurt waving to me, "Come and eat me! Come and eat me!" I shook my head, and the illusion in front of me disappeared: "Oh, I am really a little kid. Greedy cat!" I carefully put the milk on the steamer.

After the milk was heated to about 40 degrees Celsius, I took them all out and put the largest food preservation box into the hot water in the pot. The scalded food crisper becomes spotless, and the purpose of scalding it with boiling water is to sterilize it.

In order to prevent foreign bacteria from taking advantage of it, people sneaked into the box without paying attention, causing the fermentation to fail. I poured bottles of hot milk into the box as quickly as possible, but as soon as I poured the third bottle, I found that the big box was almost full.

In order not to waste food, I was quick to think and came up with a "good idea". I drank up the entire bottle of milk in ten seconds with overwhelming force. This speed was amazing. It can set a Guinness World Record! Next, I poured a small half bag of yogurt into the box as a starter. Of course, I drank the remaining half of the bag obediently. Finally I covered the box and left it on the balcony for 8 hours.

I looked forward to the stars and the moon and finally finished these 8 difficult hours. I spent these hours in a hurry, and now the harvest time has finally arrived.

I pushed open the balcony window and picked up the box. I suddenly remembered what was said on the Internet: After 8 hours of sunbathing, yogurt still has to stay in the refrigerator for 2 hours! My time to eat yogurt has to be postponed again. The more difficult 2 hours, or 7200 seconds, were finally over.

Like a very hungry little lion, I rushed to the refrigerator, opened the refrigerator door, took out the crisper, opened the lid, and ate hungrily, regardless of the success or failure of the production. As soon as I swallowed the yogurt, my taste buds felt a strong sour taste.

No wonder it’s so sour, I haven’t added sugar yet. I guess I put a few tablespoons of sugar in it and gave it a taste. It tasted great! Good things must be shared with everyone. I brought the crisper box to my family. Naturally, my family praised the yogurt I made. My heart was as sweet as honey.

Making yogurt made me realize how hard-earned food is and how hard it is for my parents to cook. It also taught me that if I pay, I will be rewarded.