What ingredients do you need to make a lamb hot pot? How to make it delicious? Preferably Sichuan flavor!
We have lamb production cooking technology video training video lectures. 如需请和dtgcjsyjs@sina.com联系 Steamed mutton with toothpick powder Hard disk classification library local specialties 1-Sichuan cuisine-96 Raw exploded salt fried pork Hard disk classification library local specialties 1-Sichuan cuisine-6 Roasted whole sheep Hard disk classification library local specialties 7-Xinjiang chapter-1 Minced mutton Hard disk classification library local specialties 7-Ningxia chapter -1 green bird meat kebabs Hard disk classification library local specialties 7- Inner Mongolia Chapter-1 lamb meat kebabs Hard disk classification library local specialties 7- Inner Mongolia Chapter-1 hoof-head double-plated Hard disk classification library local specialties 7- Inner Mongolia Chapter-1 haggis soup Hard disk classification library local specialties 7- Inner Mongolia Chapter-1 lamb congee Hard disk classification library local specialties 7- Inner Mongolia Chapter-1 roasted leg of lamb Hard disk classification library local specialties 7- Inner Mongolia Part-1 Pan-fried blood sausage Hard disk classification library local specialties 7- Inner Mongolia Part-1 Mutton steamed bun Hard disk classification library local specialties 7-Shaanxi Part-1 Onion roasted mutton Hard disk classification library catering 16-Mutton class-1 Garlic stewed mutton Hard disk classification library catering 16-Mutton class-2 Angelica ginger stewed mutton Hard disk classification library catering 16-Mutton class-3 Mutton with seeds Hard disk classification library catering 16-Mutton class-4 Stir-fried mutton Hard disk classification library catering 16 - lamb category - 5 hot and sour lamb Hard disk classification library catering 16 - lamb category - 6 roasted lamb steak (microwave series) Hard disk classification library catering 16 - lamb category - 7 shrimp and tofu stewed lamb Hard disk classification library catering 16 - lamb category - 8 fried lamb kebabs Hard disk classification library catering 16 - lamb category - 9 hot and spicy mutton soup Hard disk classification library catering 16 - lamb category - 10 mutton and sauerkraut casserole Hard disk classification library Dining 16 - lamb class - 11 coriander explosion Sandaan (tripe) Hard Disk Classification Library Dining 16 - lamb class - 12 cream silver silk (Baihe) Hard Disk Classification Library Dining 16 - lamb class - 13 stir-fried lamb Hard Disk Classification Library Dining 16 - lamb class - 14 raw and steamed lamb Hard Disk Classification Library Dining 16 - lamb class - 15 cassoulet lamb Hard Disk Classification Library Dining 16 - lamb class - 16 braised lamb Hard Disk Classification Library Dining 16-Lamb category-17 Onion-boiled lamb Hard Disk Classification Library Dining 16-Lamb category-18 Braised lamb Hard Disk Classification Library Dining 16-Lamb category-19 Steamed lamb chops in a small cage Hard Disk Classification Library Dining 16-Lamb category-20 Angelica and goji berry stewed lamb Hard Disk Classification Library Dining 16-Lamb category-21 Braised lamb ribs Hard Disk Classification Library Dining 16-Lamb category-21 Purple ginger and pineapple mutton Hard Disk Classification Library Dining 16- Lamb -21 Winter melon boil balls Hard Disk Classification Library Dining 16- Lamb -21 Lamb fried with bitter melon Hard Disk Classification Library Dining 16- Lamb -21 Mutton with scallions Hard Disk Classification Library Dining 16- Lamb -21 Braised mutton Hard Disk Classification Library Dining 16- Lamb -22 Lamb meatballs with garlic and jade Hard Disk Classification Library Dining 16- Lamb -22 Bean curd and mutton Hard Disk Classification Library Dining 16- Lamb -22 Slices of cumin Lamb Hard Disk Classification Library Dining 16- Lamb -23 Lamb with garlic 22 Cumin lamb slices Hard Disk Classification Library Catering 16 - Lamb category - 22 He Shou Wu stewed lamb Hard Disk Classification Library Catering 16 - Mutton stewed lamb Hard Disk Classification Library Catering 16 - Mutton stewed lamb - 22 Stir-frying muck (top) Hard Disk Classification Library Catering 16 - Mutton stewed muck (bottom) Hard Disk Classification Library Catering 16 - Mutton slices 23 Smooth buttery mutton slices Hard Disk Classification Library Catering 16 - Mutton slices - 24 Roasted mutton and tofu Hard Disk Classification Library Catering 16 - Mutton slices - 24 Roasted mutton and tofu 24 Roasted chub with mutton Hard Disk Classification Library Dining 16-Mutton Class-24 Mutton in Casserole Hard Disk Classification Library Dining 16-Mutton Class-24 Roasted meatballs with straw mushrooms Hard Disk Classification Library Dining 16-Mutton Class-24 White cut mutton Hard Disk Classification Library Dining 16-Mutton Class-24 Mutton with crucian carp in casserole Hard Disk Classification Library Dining 16-Mutton Class-24 Mutton with roe and tofu Hard Disk Classification Library Dining 16-Mutton Class-24 Mutton with garlic HDD Category Library Dining 16-Lamb-24 Lamb chops with red bell pepper sauce HDD Category Library Dining 16-Lamb-25 Lamb with roasted carrots HDD Category Library Dining 16-Lamb-26 Lamb with hot and sour spices HDD Category Library Dining 16-Lamb-26 Lamb with mushrooms HDD Category Library Dining 16-Lamb-26 Shredded lamb with ginger and purple ginger HDD Category Library Dining 16-Lamb-26 Shredded lamb with garlic HDD Category Library Dining 16-Lamb-26 Shredded lamb with garlic Library Catering 16 - Lamb - 26 Spicy Lamb Library Catering 16 - Lamb - 26 Lamb with Red Milk Library Catering 16 - Lamb - 26 Shredded Spicy Lamb Library Catering 16 - Lamb - 26 Lamb with Winter Melon Library Catering 16 - Lamb - 26 Dried Lamb and Eggplant Library Catering 16 - Lamb - 26 Tomato and Lamb Library Catering 16 - Lamb with Tomato and Tomato Lamb - 26 Bashu Spicy Lamb Belly Hard Disk Classification Library Catering 16 - Lamb - 26 Tender Fried Lamb Kebabs (Microwave Oven Series) Hard Disk Classification Library Catering 16 - Lamb - 27 Lamb Chops in Tomato Sauce (Microwave Oven Series) Hard Disk Classification Library Catering 16 - Lamb - 27 Roasted Lamb Kebabs Hard Disk Classification Library Catering 16 - Lamb - 28 Roasted Lamb Kebabs 2 Hard Disk Classification Library Catering 16 - Lamb - 29 Roasted Lamb Squares Hard Disk Classification Library Catering 16 - Roasted Lamb Square Classification Library Catering 16 - lamb category - 30 Roasted pine nuts lamb Hard Disk Classification Library Catering 16 - lamb category - 30 To get rich: 600,000 head of sheep boiled in wooden barrels Hard Disk Classification Library Catering 21 - Catering 216 pickpocket strips of meat production methods, Hard Disk Classification Library Catering - 23 - halal food - dishes - 1 fried lamb tail production methods, Hard Disk Classification Library Catering - 23 - halal food - dishes - 1 onion popping lamb production methods, Hard Disk Classification Library Catering - 23 - halal food - dishes - 1 onion popping mutton Preparation method, hard disk category library catering-23-Halal food dishes-1 Cheer appreciation: Halal dishes in the whole sheep seat hard disk category library catering-23-Halal food dishes-3