Main Ingredients

1 onion

200g of beef

Supplementary Ingredients

Vegetable Oil

10g

Salt

3g

Ginger

1 piece

Garlic

3 cloves

Soy Sauce

Half tablespoon

Oyster sauce

5 grams

Egg white

10 grams

Scented oil

5 grams

Starch

5 grams

Cumin

2 grams

Method of Stir-Frying Beef with Onions

1.

Prepare the raw materials

2.

Shred the beef

3.

Add a little soy sauce, egg white, sesame oil and cornstarch to the beef and scrub it well

4.

Dice the onion into small pieces

5.

Cut the ginger and garlic into minced pieces

6.

Put a pot of Appropriate amount of peanut oil, burned to 80% hot, stir fry beef, add a little cumin, out of the pot to be used

7.

Pot of oil burst ginger, garlic minced

8.

Put the onion stir fry until cooked

9.

Add the appropriate amount of salt, a little oyster sauce, out of the pot on a plate

10.

Out of the pan