Is Jinlingzi a ripe bitter melon?

Is Jinlingzi a ripe bitter melon? Jinlingzi is a plant with a shape similar to bitter melon. I believe many people are not familiar with the fruit of this plant. This is a fruit that can be eaten directly. So is Jinlingzi a ripe bitter melon? I have compiled the relevant content below, let’s take a look at it together 1 Is Jinlingzi a ripe bitter melon? 1

The difference between Jinlingzi and bitter melon

Jinlingzi and bitter melon are both plants of the genus Momordica of the Cucurbitaceae family, but Jinlingzi is a variant plant of bitter melon, and when mature, Jinlingzi is quite different from bitter melon.

1. Golden bell seeds mature later than bitter melon

The flowering period of bitter melon is from March to April every year, and the fruiting period is from May to October. The flowering period of Jinlingzi is also from March to April, but the fruiting period is from September to November. Not only does it mature late, but even its growth is particularly precious.

2. Golden bells are shorter than bitter melons

The bitter melons we see are usually slender and long, but golden bells are shorter, rounder and golden than bitter melons. The bell is more like a small bell hanging on a rattan. Ripe golden bell seeds are actually very similar to mature bitter melons, but the fruit size of golden bell seeds is smaller than that of bitter melon, and the shape is completely different from that of bitter melon. Bitter melon is slender, while golden bell seeds are short and fat.

3. Bitter melon is a vegetable and golden bell is a fruit.

Bitter melon will turn yellow after a period of time after being picked, but the color is orange and not golden like golden bell. The taste is not as good as that of Jinlingzi. The most important thing is that ripe bitter melon is not as nutritious as fresh bitter melon, so bitter melon is generally regarded as a vegetable, while Jinlingzi is eaten directly as a fruit and is rich in nutrients!

Knowledge expansion: Is Jinlingzi cold or hot?

Jinlingzi is a cold fruit, and the skin of Jinlingzi is worse than the flesh, so Jinlingzi is As a fruit, do not eat the peel, and do not fry and eat the peel like bitter melon. The peel also contains trace amounts of toxins, which is not recommended.

Jinlingzi is generally called by southerners. Northerners still classify Jinlingzi as bitter melon. In fact, when Jinlingzi is immature, it is also green, and the flesh inside is also white, which is similar to bitter melon. The same, and the bitter melon has the same yellow skin and red flesh as the golden bell fruit when mature, but the golden bell fruit and the bitter melon are indeed not two plant fruits of the same type and different species. Is Golden Bell Seed a ripe bitter melon? 2

The efficacy and role of Golden Bell Seed

1. Vitamin supplement

Golden Bell Seed is a kind of vitamin content This delicious fruit is particularly rich in vitamin A and vitamin C. People can absorb and utilize these vitamins as soon as possible after eating it, which can meet the needs of normal metabolism of the human body, prevent night blindness, and enhance Human body’s autoimmune function.

2. Maintain acid-base balance

People who eat more golden bell seeds can also maintain the acid-base balance of the body's internal environment, because golden bell seeds themselves are an alkaline food. It can accelerate the metabolism of various acidic substances in the human body and promote the recovery of human physical strength. It can prevent humans from developing acidic constitution and sub-health.

3. Protect cardiovascular system

Golden bell seeds also have a significant protective effect on human cardiovascular system, because golden bell seeds are rich in organic acids, which can accelerate the metabolism of fatty acids in the human body and It can inhibit the body's absorption of cholesterol and fat, purify the blood, and promote blood circulation. It can prevent the body from stroke and reduce the incidence of high blood pressure and high blood lipids.

What is Golden Bell?

Golden Bell is a kind of gourd and plant. The fruit of this plant will turn golden yellow when mature. The flesh inside is red, it tastes sweet, and it contains a lot of vitamins and minerals. When it is ripe, it can be eaten directly, or it can be made into jam or other desserts for people to eat. It is a kind of food that can protect the body and delay aging. important existence.