Freshwater fish are flat and prickly, such as crucian carp, but less prickly, such as grass carp and snakehead. Mothers who are afraid of fishbone sticking their children can choose tilapia, whitebait, snow fish, herring, catfish, yellow croaker, flounder, horseface fish and so on. There are few small thorns in these fish. When eating hairtail, first remove the thorns on both sides, leaving only the big thorns connected with the spine in the middle, which is also very easy to remove.

Catfish definitely has few stings. Except for some stings (still very soft) on the stomach, there are almost no stings, and the meat is very delicate and delicious. Especially perch, the meat is tender, the taste is good, and there are few thorns. Steamed perch is delicious, and it is also very suitable for babies to eat, followed by large yellow croaker, herring, silver cod and grouper.

Bass, catfish, mandarin fish, red trout and tilapia all have fewer thorns, and only one main thorn, barracuda, has the least thorns. Except for the belly, it is a big thorn, which is suitable for the elderly and children. You can dig and eat salmon with a spoon. Silver snow fish, etc Water fish generally have few bones, and they are thick and not easy to be stabbed. Among freshwater fish, osmanthus fish has fewer bones. If you are still worried about being stabbed by bones, you can eat devil fish, sharks, sturgeon and so on. These are all cartilage, and bones can also be eaten. It is recommended that the halibut (Alaska halibut) is delicious and cheap.