How to Make Lettuce Sour

1.

Peel the lettuce

2.

Marinate it with 150g of salt for 8 hours

3.

After 8 hours, rinse it with water to remove the excess salt,

4.

Drain it through a sieve

5. p>Add icing sugar plus vinegar plus chili powder. (I myself prefer to eat spicy, so the chili especially, you can according to their own preferences in moderation to add)

6.

Put the lettuce into the cocktail cup, add the sour soup in the cup to bubble over the lettuce

7.

Mo over the lettuce

8.

Beautiful

9.

Very crunchy! Lettuce acid will be ready, an hour later to eat the best taste.

The finished picture of lettuce sour