Elbow meat how to do delicious and simple:

Main ingredients: pork elbow 2000 grams.

Accessories: 1 section of green onion, 3 slices of ginger, 2 star anise, 15 peppercorns, salt to taste, 1 small spoon of vinegar, 20 grams of rock sugar, 2 garlic, 1 chili pepper, 2 tablespoons of braised soy sauce.

Steps:

1, elbow clean, ready to stew material.

2, elbow into the stew pot, ginger slices scallion spices and other spices are put.

3, add about 40ml Xin and red soy sauce, add a little salt as appropriate, add rock sugar, and then add a little vinegar, do not worry about the sour taste, stewing in the process of sourness will evaporate, this is just my habit, do not like vinegar can not add.

4, choose the stew program, the whole 2 hours, elbow stew good look.