2. Nourishing the stomach and promoting fluid production: The duck meat in the old duck soup is sweet and cool, which has the functions of nourishing the stomach and protecting the stomach. It has a certain nourishing effect on patients with stomach heat and thirst, and is helpful to relieve symptoms such as thirst, bitter taste and stomachache caused by stomach heat.
3, cough and lungs: the duck meat in the old duck soup is sweet, cold, can produce body fluid and moisten the lungs, relieve cough and resolve phlegm. Proper consumption is helpful to relieve symptoms such as cough, expectoration and shortness of breath caused by lung heat.