Macaron
It is a kind of food with super high value. It is a good choice for foodies to take photos and send friends to Weibo. Unfortunately, the taste of macaroon is super sweet. If it is not controlled by sweets, it may not be acceptable ~
Rainbow toast
Listening to the colorful toast bread, but also online celebrity cuisine, two pieces of toast can no longer be ordinary, mixed with fillings like ice cream, and mixed with various pigments to produce a rainbow-like color with seven colors. The texture formed by pulling it apart in the middle is very beautiful, and the photos taken are exquisite in effect, but not delicious. The mouth is full of pigments and high in sweetness, which directly makes the throat sweet and faint before eating.
Fondant cake
In recent years, the fondant cake, which is on fire, is really beautiful. From flowers and plants to character cartoons, they are all very realistic. In this case, why hasn't it been popular in the market? First of all, the technical requirements for making fondant cakes are relatively high, and it is not very mature in China. It can only be bought in some large chain stores or high-end baking shops. Secondly, it uses expensive materials, takes a long time to make, and the cost is very high, which is thousands of dollars, which is dozens of times the price of ordinary cakes. But in fact, the main thing of fondant cake is to look good, and it will not care too much about whether it is delicious or not, and its nutritional value is not high. Generally speaking, its ornamental value is much higher than its edible value, and it is the best to take pictures!
Water letter Xuan cake
Now it is also very popular in China. In fact, it is just made of ice powder. There is a flower in it, so its value doubles. They can be seen in many tourist attractions. Because of their face value, it has also become a kind of online celebrity cuisine, but this kind of thing is just suitable for taking pictures. Although it tastes like instant food, it feels like some cakes, and it is really not delicious!
Star lollipop
Starry lollipops used to be all the rage, and I believe many people have received them. Eating Bajun also has to praise its face value, which is really as dreamy as the starry sky. But it only tastes like syrup, which belongs to the kind of sugar that is not very delicious.