Smoked dried bean curd
verdant
energy
salt
Light soy sauce
Method for frying asparagus with fragrant dried fruits
Asparagus sold in the market is very old. When processing, it is basically cut from the middle. The first half is edible and the second half is basically chewy. Because asparagus is not cheap, if you want to save some, you can scrape a layer of skin off the first half of the second half before eating, so give up the second half. Step 1 Stir-fry asparagus with fragrant dried fruit.
Slice asparagus obliquely, cut into pieces, and chop onion and ginger. Stir-fried asparagus and dried incense Step 2
Heat the pan, as long as you don't pour a lot of oil, you can fry it. Stir-fry minced onion and ginger until fragrant. Stir-fry the dried chives for two minutes. Stir-fry asparagus for two minutes. Add the right amount of salt and soy sauce. Stir-fry asparagus and dried incense step 3
Out of the pot!