Preparation materials: two papaya, five jujubes, 50 grams of pork ribs, 20 grams of wolfberries, ginger a piece of salt 5 grams

1, papaya washed clean to peel off the skin, pork ribs washed clean and spare.

2, the ribs into the clean casserole.

3, the ribs into the cleaned casserole.

4, pour in the appropriate amount of water, high heat to boil, remove the surface of the blood end.

5, and then turn the fire slowly simmer for 45 minutes under the papaya.

6, simmering to papaya soft and rotten into the wolfberry, and then under the appropriate amount of salt seasoning can be.

7, and finally do a good job of thick loading bowl can be eaten.