2, goat's milk is rich in nutrients, easy to absorb and other advantages are regarded as dairy products, known as the "king of milk", is the world's most recognized dairy products close to human milk. The volume of fat particles in goat's milk is one-third of that of cow's milk, which is more conducive to the body's absorption, and long-term consumption of goat's milk will not lead to obesity.
3, as early as in the "Compendium of Materia Medica" has mentioned: "goat's milk is sweet, warm and non-toxic, moistens the heart and lungs, and replenishes the lungs and kidneys." Chinese medicine has always regarded goat's milk as a particularly beneficial food for the lungs and airways. For women, goat's milk has a high content of vitamin E, which can prevent the oxidation and decomposition of unsaturated fatty acids in the body's cells, slow down skin aging, and increase skin elasticity and luster. Moreover, the epithelial cell growth factor in goat's milk has a restorative effect on skin cells.