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What are the functions and functions of glutinous rice wine?
1, glutinous rice wine is sweet and fragrant, which can stimulate the secretion of digestive glands, stimulate appetite and help digestion. Glutinous rice is more easily absorbed by human body after brewing, especially suitable for middle-aged and elderly people, pregnant women and the weak. It is a good product for invigorating qi and nourishing blood.

2. Stewing meat with glutinous rice wine can make the meat tender and easy to digest. Glutinous rice wine also has the effects of refreshing, quenching thirst and relieving summer heat, promoting blood circulation and moistening skin. It can also improve the following symptoms, such as pallor, spontaneous sweating or physical weakness, dizziness, sallow complexion, qi deficiency and weakness, stomach pain, and long urination.