In Mao's way, you can choose bean sprouts, lettuce tips, celery and green garlic seedlings as the bottom dishes. The ingredients can be duck blood and pig blood, yellow throat, venetian blinds, fat intestines, lunch meat and eel. You can also buy better hot pot bottom materials, and then cook the bean sprouts first. Duck blood and eel are also cooked.

If the lettuce tip is made of lettuce, add pepper and pepper directly without blanching, add celery and green garlic seedlings and stir-fry them in a bowl, then add ginger and garlic rice and stir-fry them in another pot, add boiling water and stir-fry the bottom material of bean paste hot pot, add soaked blood clots and fat sausage and cook for two minutes, then add lunch meat and eel and add seasoning.

Boil water in a pot, put bean sprouts and lasagna in the water, and then put duck blood, lunch meat and squid hairy belly crispy sausage in the water.

50 grams of mixed oil, 50 grams of lard, 50 grams of butter, 50 grams of salad oil, wok oil, onion, ginger and garlic are sauté ed, Pixian bean paste, spicy girl sauce and Dahongpao hot pot bottom material are sauté ed with red oil, Dahongpao pepper, green pepper and dried pepper are sauté ed, then beer and broth are poured in, boiled for seasoning, and oyster sauce and soy sauce are added. Cook it a little, put it on 1000 pieces of soybean sprouts, pour the soup into the pot, burn salad oil in another pot, stir-fry the pepper and pepper segments, pour them on the dish, and sprinkle some coriander segments on the dish to decorate it.