2. Peel and shred potatoes and put them in clean water to wash off starch.

3. Boil the water in the pot with shredded potatoes for one minute.

4. Remove cold water.

5. Drain the potato shreds and put them into the container.

6. Put minced garlic and shredded green and red peppers.

7. Put salt, sugar and white vinegar and mix well.