Can not, eat with chronic disease
1. Avoid eating with buckwheat, soybean, tofu, eat with chronic disease.
2. Avoid eating with fish and meat, otherwise people hurt.
3. Avoid eating with bird meat, chicken, quail meat.
4. Pork liver and cauliflower eaten together to reduce the person's absorption of trace elements.
5. Avoid eating with foods containing large amounts of vitamin C, which can make vitamin C lose its original effect. After eating pig liver can not drink lemon juice * pig liver is rich in iron lemon vitamin c will affect the absorption of iron.
Eggs pig liver can be eaten together, there is no contraindication, but pig liver: avoid eating with soybeans, tofu, fish, bird meat, chicken, quail meat. Pork liver and cauliflower are similar: reduce the body's absorption of nutrients in the two things. Cauliflower containing cellulose in the aldehyde sugar vinegar residues and pig liver iron, copper, zinc and other micro-form chelates. It is recommended that pig liver should not be eaten with foods rich in vitamin C, which can produce hyperpigmentation.
Eggs are rich in neutral fat, lecithin, cholesterol, calcium, phosphorus, iron, protein, pig liver liver tonic bright eyes, nourishing blood, tofu protein content of soybean high, the three can be consumed at the same time, can supplement the nutrients needed in the human body. Suggestions can be consumed together, but can not be excessive, the egg a day should not be more than one, pig liver can be made into liver soup, tofu should not be put on the scallion.
Pork liver and tofu can not be eaten at the same time is mainly because the tofu is very rich in calcium, if calcium and pork liver inside the nutrients will lead to our digestive function is no way to well digested, this is still a relatively minor situation, if their own resistance is relatively poor then it will also lead to some of the disease, so it is not worth the loss. The first thing you need to do is to get rid of the problem and get rid of it.