2. Wash the chicken and cut it into pieces.
3. Add seasonings other than sesame oil, mix well, marinate for at least one hour, and marinate in the refrigerator for several hours.
4. Wash the mushrooms and shred them.
5. put it in the chicken and mix well.
6. Put the chicken in a deep dish, add the washed red dates, and add some fresh shredded ginger and onion.
7. Steam in a steamer for half an hour, and then take out the sesame oil.