Aohua, scientifically known as Siniperca chuatsi, is a special product in China, but Siniperca chuatsi in Heilongjiang is a rare fish for fishermen to entertain guests because of its clear and sweet water quality, no pollution, long winter, slow growth, fine white and tender meat and delicious taste. Braised, stewed and fried are all fragrant and refreshing, especially the "pine-seed mandarin fish" is well-known both inside and outside the province.
Crucian carp flower, Heilongjiang crucian carp flower is about 300-500 grams, with silvery gray back and brown spots on the side. The body is flat and spindle-shaped, with delicious meat and the best stew.
Five Luo, it is Zheluo, Faroe, Yarrow, Huluo and Tongluo. The first two roes are large fish, and the last three roes are small fish. The first Luo of the five Luo is Zheluo, also known as Zheluo salmon. Zheluo is a large carnivorous fish in cold water salmon and one of the rare cold water fish species in the world. Endangered level: vulnerable