You can stew it with cabbage. Cabbage can stew water. If you cook it with braised pork, it won't dry. Here are some practices:

Preparation materials: braised pork, Chinese cabbage and tofu.

Production steps:

1. Prepare braised pork for use.

2, a whole cabbage, very simple, put down and cut four knives, separate by hand. If the family has a small population, give it half.

3. Ready-made bean bubbles bought in the supermarket.

When braised pork is heated in the pot, it will produce oil, so there is no need to put oil. When the meat is hot, put the cabbage, and the water will come out after the cabbage. After the cabbage begins to come out of the water, put it in the bean bubble.

5, cook for about ten minutes, wait until the cabbage and beans are cooked, prepare rice to eat, it is delicious and perfect at home.