The Niujia brand vegetarian stew in Baodi is the best. It’s on the border with Wuqing.

I’ve had it several times and the mobile restaurant makes it even better.

The ingredients are all included: bean sprouts, tofu, large fruits, deep-fried, soybean curd juice, and shredded beans. You can add some other vegetables according to your preference.

The condiments are similar to those used in soup, such as starch, sesame oil, salt and other condiments.