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How to make large yellow croaker sauerkraut delicious?
When friends get along, in the process of becoming friends, it is natural to be a guest at home. If you don't have a specialty that you can handle yourself, it's really "shameful". Of course, you don't have to worry, because today Bian Xiao will teach you all the skills of making sauerkraut and yellow croaker.

1. Main materials and auxiliary materials.

2. Replace the mushrooms with a cross knife, chop the scallion and shred the ginger.

3. Saute shredded ginger with hot oil in a hot pot, stir-fry yellow croaker in the pot, add wine and consume oil.

4. Put the fried fish in the dish for later use (the skills of frying fish are limited and the skin is broken).

5. Stir-fry onion and shredded ginger in another pot.

6. Pan-fried sauerkraut.

7. Pour the fish into the sauerkraut.

8. Add homemade chopped pepper.

9. Add a bowl of water and turn to medium heat.

10. When the soup is thick, add mushrooms, which will be a little warmer.

1 1. Finally, add salt and monosodium glutamate and sprinkle with chopped green onion.

There are often small parties in life, but have you never shown them? You must be unhappy like this. Therefore, with the detailed practice of pickling yellow croaker, you can completely show your cooking skills and be the most versatile yourself.