1, sheep liver

Sheep liver is the animal sheep's liver. According to nutritionist analysis, every 100 grams of sheep liver, in addition to water, containing 18.5 grams of protein, fat 7.2 grams of carbohydrates, 4 grams of ash 1.4 grams of calcium 9 milligrams of phosphorus 414 milligrams of iron 6.6 milligrams of thiamine 0.42 milligrams of nicotinic acid 3.57 milligrams of ascorbic acid 18.9 milligrams of vitamin A29 900 international units.

2, sheep kidney

Sheep kidney, sheep kidney. Also known as the inner kidney. Split open and wash with. There is a certain medicinal value and therapeutic value. Sheep kidney flavor sweet, warm. It can replenish kidney qi and benefit the essence. This product can be cooked alone, or with the duzhong, cistanchis and other cooking.

3, sheep heart

Sheep heart, Chinese medicine. For the bovine family goat animal Capra hircus Linnaeus or sheep genus animal sheep Ovis aries Linnaeus heart. Throughout the country. It has the effect of relieving depression and tonifying the heart. Commonly used in heart qi depression, palpitations and restlessness.

4, sheep lung

Sheep lung for the goat family animals goat or sheep lung, animal form detailed lamb strip.

5, sheep bile

Sheep bile is mainly refers to sheep bile, the main components are bile acid salt, bile pigment, mucin, cholesterol, lecithin, sodium bicarbonate and so on. Goat and sheep's main bile acids are bile acid (Cholicacid) and deoxycholic acid (Deoxycholic acid). The bile acid content of either goats or sheep is about 10 times greater than that of Deoxycholic acid.

Baidu Encyclopedia - Goat Liver

Baidu Encyclopedia - Goat Kidney

Baidu Encyclopedia - Goat Heart

Baidu Encyclopedia - Goat Lung

Baidu Encyclopedia - Goat Gall Bladder