1: Prepare the ingredients.

2: Mince beef and pork.

3. Mix the minced beef and pork with breadcrumbs.

4: Then add egg mixture in 3 times and mix well.

5. Add pure milk and mix well together.

6: Add salt, black pepper powder and BBQ, Chubby's Egg Yolk Salsa and chopped onion BBQ sauce and mix well.

7, and then take a ball of stirred puree and shake it left and right with your hands 50 times.

8: Dust a sheet pan with flour, place the meatloaf on the pan, dust it with flour, and take care to press a hole in the center of the meatloaf.

9: Heat the oil in a pan and put the meatloaf in the pan to fry for 4 minutes.

10, cover the pan with a lid and fry for 14 minutes.

11, rise the pan, drizzle with red wine sauce to complete the beef patties.