Steamed eggs with sesame oil: beat the eggs to taste and add a little sesame oil. After the water is boiled, put it into the pot. After medium heat 10 minutes, put some chopped mushrooms in, and wait for another 5 minutes, OK.
Another, the simplest tomato scrambled eggs, fried with sesame oil tastes different and tastes much better. For a change, adding green peppers to this dish is a Yunnan dish with strong and unique flavor. Plain red three chopped. It is delicious. The emphasis is on seasoning with pepper and sugar.
Eggs fried with many things are delicious, such as Toona sinensis or Toona sinensis sauce, olives, bitter gourd and leeks. The latter two are very fragrant.
It is also good to increase the amount of eggs and fry these vegetables into egg rolls. Of course, they may not be as nutritious as steamed eggs.