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How to fry potatoes and pork?
Ingredients

potato

three

ingredients

oil

of appropriate amount

salt

of appropriate amount

garlic

3 petals

soy

a little

pork

100g

step

1. Pork slices

2. Cut potatoes into thick strips and soak them in water.

3. Heat a little oil in the pot, and add pork and stir fry.

4. Add garlic and saute until fragrant

5. Pour in the salt, season and color the soy sauce, and serve out.

6. Pour in potatoes and stir fry

7. Add salt and water to stew for a while.

8. Pour the cooked potatoes into the pork and stir well.

Tips

I use pork neck meat, so I don't need to marinate it.