1, the main ingredients: chicken thighs 500 grams; seasonings: salt 1 tsp, soy sauce 1 tsp, rock sugar 1 piece, half a green onion, 3 slices of ginger, star anise 2, 1 piece of cinnamon, 1 tsp of cooking wine, 2 slices of coriander, 2 red bell peppers, vegetable oil in moderation.

2, ready to use the ingredients; pan heat, put a little oil, put the chicken thighs fried.

3, fry until the chicken thighs yellowish shovel out, put a little oil, add star anise, sesame leaves, cinnamon, chili.

4, and then add green onion, ginger, add cooking wine, braised soy sauce burst.

5, pour boiling water; boil and add fried chicken thighs. The water should not be over the chicken thighs. Turn the heat to medium and simmer until 30 minutes.

6, add salt, turn on high heat, collect the soup can be dry.