Main Ingredients

Rice

Minced Meat

Small Green Onions

Eggs

Oil

Salt

Soy Sauce

Thirteen Spices

Savory Flavor

Sauteing Technique

Half an Hour Time Consumption

Simple Difficulty

Minced Meat Stir-Fry Steps

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1

The pan with oil to heat, stir fry the meat froth

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2

Meat froth stir fry aroma, add rice and stir fry for three minutes to add a good egg and stir fry, stir fry the rice slowly to be A grain of

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3

Add soy sauce pepper thirteen spices a little sugar, add salt a little slowly stir fry

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4

Finally add the small onion stir fry end. Be careful not to put too much salt!!!!