Durian has some flavor, but this flavor is its characteristic, which attracts many people's love. Durian can be made into a lot of delicious food. Durian itself is a warm food, so eating more is not good for your health, and some people should stay away from durian. So who should not eat durian? Who can't eat durian? Here is an introduction for everyone.

1. Diabetic patients

Diabetic patients should strictly control their intake of calories and sugar, but durian is not suitable for diabetic patients because of its high sugar content.

2. Patients with colds

Durian is high in calories, and it is easy to get angry after eating it. After eating it, patients with cold are equivalent to adding fuel to the fire of the body that is already hot, which is not conducive to the recovery of the disease.

3, cardiovascular and cerebrovascular patients

Patients with cardiovascular and cerebrovascular diseases should not eat durian, which will block blood vessels and aggravate the condition. Seriously, it will also lead to blood vessel burst and stroke.

4. Nephropathy patients

Nephropathy patients' kidney absorption is blocked, and durian contains high potassium, which will increase the burden on the kidneys.

5. Patients with skin diseases

Eating too much durian will cause excessive internal heat, and patients with inflammation or skin diseases are very likely to have adverse symptoms such as redness and swelling after eating durian, which will lead to aggravation.

6. Heart patients

The diet of heart patients has always focused on low-potassium diet, and durian contains a lot of potassium, which is inconsistent with the dietary advice of heart patients, so heart patients eat less.

7. Taboos for eating durian

1. Don't drink milk and cola within 8 hours after eating durian, which is easy to cause sudden cardiac death due to caffeine poisoning.

2. Durian should not be eaten with wine, because both wine and durian are hot and dry things. If diabetics eat them together, it will lead to blood vessel blockage, serious blood vessel burst and stroke, so it is not suitable for eating.

3. Durian is warm in nature, so eating it with eggplant, beef, mutton and dog meat will make dry fire rise and cause symptoms of dampness and toxicity. If you want to relieve discomfort, you should drink kelp and mung bean soup or Prunella vulgaris soup.

4. Durian contains high calories and sugar, so obese people should eat less.

5. Durian contains high potassium, so patients with kidney disease and heart disease should eat less.

6. Durian is a hot food, while crab is extremely cold. Eating both of them together will easily lead to serious gastrointestinal discomfort, diarrhea and gastrointestinal cramps.

7. Durian should not be eaten more at a time. If the ripe durian smells of alcohol, it means it has gone bad and cannot be eaten.