You can eat some cucumbers and shrimps. First of all, cucumbers are rich in vitamins and fiber, which can be used for beauty and skin care, while shrimps contain a lot of protein, which can promote the recovery and protection of the body. Cardiovascular disease, suitable for body recovery after illness. Eating cucumber and shrimp together is not suitable for those with cold constitution. You can learn how to make cucumber and shrimp, and then make it yourself.

Can cucumbers and shrimps be eaten together?

Can cucumbers and shrimps be eaten together?

Shrimp meat is rich in nutrients, containing high-quality protein, vitamins and minerals such as calcium, phosphorus and magnesium. The meat of shrimp is delicious and soft, easy to digest and absorb, suitable for people who are weak or after illness to restore physical strength, and also has cardiovascular protection System, lactation effect. Cucumbers are rich in water, vitamins and minerals, and are also rich in fiber. There is no scientific basis for the so-called shrimp meat to be poisonous if eaten together with foods rich in vitamin C. Therefore, if shrimp meat has not deteriorated, it can be eaten with other foods. It is not poisonous and can be eaten with confidence.

How to eat cucumber and shrimp together

Fried cucumber and shrimp

Ingredients: 2 cucumbers, appropriate amount of shrimp, green onion, ginger and garlic.

Method:

1. Peel the cucumber, cut it in the middle, then cut it into diamond-shaped pieces, put it on a plate and set aside.

2. Sprinkle a little salt on the cucumber and mix well. Because cucumbers don’t take in the flavor easily, I mixed it with some salt in advance. But only 2 minutes in advance is enough. If the time is too long, the cucumbers will wilt.

3. Mix the shrimps with cooking wine in advance.

4. Heat the oil in a pan, put the green onion and ginger into the pan, add the shrimp and stir-fry for a few times, add a little sugar (to remove the fishy smell), stir-fry for a few more times and take it out of the pan.

5. Boil the green onion and garlic into the pot, add the cucumber and stir-fry for a few times, then pour the fried shrimp into it, add salt, water and starch, and take it out of the pot after the juice is reduced.

What should not be eaten with cucumber?

1. Cucumber and Hami melon: Hami melon is also known as melon. As the name suggests, it is very sweet. It is rich in vitamins, sugars, and can be used for beauty and health care. But combined with cucumber, Eating it will destroy vitamin C.

2. Cucumber and cabbage: Cabbage is rich in crude fiber, vitamin C, etc., and has the effect of clearing heat and detoxifying. Eating more cabbage can prevent black spot disease, and can also whiten and lose weight. Eating it together with cucumber will reduce nutrition. value.

3. Cucumber and loquat: Loquat is mild in nature, slightly sour and bitter in taste. It can be used as medicine and edible. It can relieve cough and moisturize the lungs, but eating it with cucumber will affect digestion.

4. Cucumber and spinach: Spinach is rich in a variety of vitamins, minerals and carotenoids, which has the effect of nourishing blood, stopping bleeding and moisturizing dryness. Cucumber also has rich nutritional value, but the combination of the two will cause Reverse effects, resulting in reduced nutritional value.

5. Cucumber and golden cherry tree: Golden cherry tree is also a kind of traditional Chinese medicine. It is sour in taste and neutral in nature. It can strengthen sperm and reduce urination, astringent intestines and relieve diarrhea. However, eating it with cucumber can cause physical discomfort.