Authentic Liuzhou Snail Vermicelli:

Liuzhou Snail Vermicelli is famous and unique in China. It has a unique flavor of sour, spicy, fresh and refreshing, and ranks first among Liuzhou snacks. It consists of soft and smooth rice noodles, plus sour bamboo shoots, fungus, peanuts, fried bean curd, cauliflower, fresh greens and other ingredients and rich moderate sour and spicy flavor and boiled snail soup, because of the peculiarly tasty snail soup, the color and aroma of the beautiful, the name is not false, can be described as a masterpiece, so that people have eaten after the mouth-watering, eat a bowl of still want to eat again, after eating a long time to come back to remember.

Sour bamboo shoots, peanuts, all kinds of ingredients cut, fried, ready ?

Pot of oil, hot oil put dry chili peppers, green onions, garlic rice, ginger incense, and then put star anise spices, cumin, sesame seeds, strawberries, mushrooms, shrimp, stir fry incense. (Thirteen spices do not need to be complete, what the home put what)

Put snails into the stir-fry, put salt, white wine, soy sauce, chicken essence, South curd, sugar and other seasonings. (Salt put more, put a lot. Because a moment to add water, then do not put salt, put also not taste)?

Continue to stir fry. ?

Add water to cover the snail, cover and boil (if there is a tube bone soup is best, broth is also OK).?

Like to eat fried snails, after the water boils, you can put two-thirds of the snail sheng out, leaving only one-third of the continue to add water to simmering soup)

The second time to add water, cover and simmer for half an hour, simmering fragrant snail soup.

Soup boiled, you can put eggs, oil tofu, duck feet (like what to put what, made into a brine is also very tasty)

Millet noodle greens boiled in water, fished out of the set aside in a bowl

The asparagus, fungus, peanuts, deep-fried bamboo shoots, yellow cauliflower, fresh greens and other ingredients a variety of ingredients to put in the vegetables, and then add the previous simmering good soup.

A bowl of delicious Liuzhou snail powder, get it done.

10. like spicy, put more chili oil.

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Tips

There are a few keys to authentic Liuzhou snail noodles:?

1 Must have sour bamboo shoots?

2 Rejuvenating crunchy peanuts must be there?

3 Fried snail must be put spices, what put what, curd can not be less.?

4 snail is stone snail not field snail, as long as the soup. There is no snail in the powder?

5 chili oil must be there, making chili oil, to burst the white onion first.

Other according to personal taste to decide