1. Detailed explanation of mini intelligent rice cooker
1. Traditional rice cookers generally have a single function, and they can only cook dry rice. It is not easy to eat a bowl of porridge. Nowadays, the intelligent rice cooker has realized computerized control, and cooking porridge is a piece of cake for it. The smart version should have the function of porridge/porridge, and the amount of rice should be according to your own preferences. If you like thicker rice, put more rice, and if you like thinner rice, put less rice. Generally, about 1.5 is the most suitable, and the water should not exceed 2/3 of the rice cooker. After work, the computer rice cooker will jump into standby state.
2. In the past, we could only use liquefaction stoves and induction cookers for cooking, but now smart rice cookers also have this function. Of course, if you want to stir-fry ingredients, then the rice cooker can't do it now, even if you barely make the dishes, the taste and appearance will not be too good. At present, smart rice cookers can only fry some relatively simple dishes.
3. Cake and pizza are all favorite foods for young people nowadays. With it, we can bake delicious food at home. Before baking, you must master the proportion of raw materials, otherwise the taste will be poor. You can find a production method online and follow it step by step.
4. Eating rice every day will inevitably make you tired of it. Let's have a change. Steamed buns and steamed buns are nutritious foods. With smart rice cookers, everyone can cook these delicious foods at any time.
second, the skills of purchasing rice cookers
1. Look at the brand: the popularity of rice cookers can be said that there are countless brands and their quality is very different. Therefore, when choosing, we should try to give priority to well-known brands. After all, they have more experience, perfect quality and after-sales, and are more comfortable to use.
2. Pick the inner container: The inner container can be said to be an important place of the rice cooker, because it is in direct contact with food. Therefore, the safety of its material is our first consideration, and it is suggested that the inner container should be uncoated. If it is a coated liner, the liner coating must be uniform, and then check whether it will fall off.
3. Pay attention to safety: this is a place that can't be ignored when buying any electrical appliances. First, we should see whether it has 3C logo, and then we should see whether the instructions are detailed and clear. Don't underestimate this detail, which is related to the safety of daily use, so we must pay attention to it when buying.
3. Classification of rice cookers
1. According to the heating methods, there are two kinds of heating methods: indirect heating and direct heating. When indirect heating is used to heat food, the heating is generally uniform, and the hardness of the upper and lower rice is consistent, and the inner container is detachable and convenient to clean. The disadvantage is that the power consumption is relatively large, it takes time to cook, the structure is complicated, and the later maintenance is not very convenient.
2. According to control methods: There are heat preservation, timed heat preservation and computer control. Thermal insulation can be said to be the most common one, and it is also an early one used at home. Moreover, it is controlled by the power button, and it will be automatically transferred to the thermal insulation function after cooking. Now it is basically used rarely.
The above content is the detailed explanation of mini smart rice cookers, the purchasing skills of rice cookers and the classification of rice cookers compiled by Xiaobian. I hope that after reading this article, more consumers can know more about rice cookers.