Ingredients ?
Eggs 4
Rosemary A few young shoots
Salt in moderation
Oil in moderation
Methods for Rosemary Omelette ?
Prepare eggs,
Rosemary (only use a few buds, this is just a photo)
Deep dish cracked on the eggs,
Chopped rosemary (never put too much, rosemary flavor is too strong, too much would be added to the snake, I was to take pictures of the good-looking ?)
Mixed
Heat oil in a frying pan (oil can be slightly more),
Seven or eight minutes of heat into the egg mixture
Covered with a lid and simmering,
Otherwise the bottom of the frying surface is still liquid,
Waiting for a bad turn over
To this extent you can turn over and fry
Using a spatula and other aids to turn over!
I'm getting a little old here,
It's all for the photo,
don't want to break it...?
Just fry for a minute
Pretend you're a poached egg!Start?