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Step-by-step instructions on how to make rosemary omelette

Ingredients ?

Eggs 4

Rosemary A few young shoots

Salt in moderation

Oil in moderation

Methods for Rosemary Omelette ?

Prepare eggs,

Rosemary (only use a few buds, this is just a photo)

Deep dish cracked on the eggs,

Chopped rosemary (never put too much, rosemary flavor is too strong, too much would be added to the snake, I was to take pictures of the good-looking ?)

Mixed

Heat oil in a frying pan (oil can be slightly more),

Seven or eight minutes of heat into the egg mixture

Covered with a lid and simmering,

Otherwise the bottom of the frying surface is still liquid,

Waiting for a bad turn over

To this extent you can turn over and fry

Using a spatula and other aids to turn over!

I'm getting a little old here,

It's all for the photo,

don't want to break it...?

Just fry for a minute

Pretend you're a poached egg!

Start?