1, dried mushrooms need to be stored in the dark. Infrared rays in light will heat mushrooms, and ultraviolet rays will trigger photochemical action, thus accelerating the deterioration of mushrooms. Therefore, it is necessary to avoid storing dried mushrooms under strong light. Mushrooms are best kept in a closed and dark place at home. At the same time, avoid packaging with light-transmitting materials.

2. Dried mushrooms need to be dried and preserved. Mushrooms have strong water absorption. When the water content is high, they are easy to oxidize and deteriorate, and also lead to mildew. Therefore, mushrooms must be dried before storage. Dried mushrooms should also be stored in a dry place. It is suggested to put an appropriate amount of moisture absorbent in the container, such as massive lime or dry charcoal, to prevent the tide from rising.

3. In addition, after the dried mushrooms are stored for a period of time, some water may come in when they are eaten. It is suggested that they should be dried in the sun every once in a while, which can remove water and kill some bacteria, and is also beneficial to the preservation of dried mushrooms.

4, dried mushrooms need to be stored separately, mushrooms have strong adsorption, so they must be stored separately, that is to say, containers for storing dried mushrooms cannot be mixed with other items, and warehouses for storing mushrooms cannot be mixed with other materials. In addition, mushrooms should not be stored in containers with volatile odor or containers that absorb odor.