1. Chrysanthemum chrysanthemum is generally best planted in the spring and autumn of each year, that is, from March to April in summer and from August to September in autumn. The temperature in spring and autumn is very suitable for the growth of chrysanthemum, and it is also easier to manage and maintain later. However, in southern my country, it can also be planted in winter. Since the temperature in the south is relatively high, as long as the main purpose is to maintain heat in winter, chrysanthemum can be planted in November-December. However, chrysanthemum is not suitable for planting in southern summer. The temperature in southern summer is very high, which will make it difficult for chrysanthemum to grow vigorously. In severe cases, it will also cause poor growth of chrysanthemum.

2. Chrysanthemum chrysanthemum feels bitter when eaten because it contains alkaloids, which make chrysanthemum taste bitter. If you want the chrysanthemum chrysanthemum to be less bitter, you can blanch it in hot water before eating and fry it for about 1-2 minutes. This will remove most of the bitterness and make it taste more delicious.

3. Chrysanthemum lodging is generally caused by excessive planting density, which causes the roots to compete with each other for nutrients, resulting in insufficient nutrients and starting to lodging. If you encounter chrysanthemum lodging, you can spray foliar fertilizer to allow the chrysanthemum to resume growth, which will also increase the resistance of the chrysanthemum.