First, stir-fry the tomatoes. Actually, when you make tomato fried rice, you should stir-fry the tomatoes first, so the tomatoes should be washed and cut into pieces, and then some oil should be poured into the pot. Then pour the tomatoes into the pot and add some salt to taste, so that the sour taste and sauce of the tomatoes can be fried. If you want the staple food to be more nutritious this time, you can add some eggs in the process of frying the tomatoes. Because eggs are rich in protein and some nutrients, it is necessary to fry tomatoes first when making scrambled eggs with tomatoes.
Second, add cooked rice After frying the tomatoes, you need to add the remaining cooked rice to the fried tomatoes, because cooked rice is very easy to stir fry, and some people are afraid that the rice will form a block during the frying process. In fact, you can mash the rice, or add some water in the process of frying, so that the rice can be fried more loosely. Tomato fried rice fried in this way is more delicious and looks very good. Moreover, when rice is added, tomato juice will wrap the rice, so that when we eat tomato fried rice, we can taste tomato-rich rice.
3. Adding favorite ingredients is actually very simple in tomato fried rice, but for some young people, this dish is too monotonous. Then you can add some ingredients that you like to eat in tomato fried rice, and cut them into pieces. For example, those who like bacon can cut bacon into small pieces, and those who like ham can cut back ham into pieces, which will make tomato fried rice more nutritious and are all ingredients that you like to eat.