Main auxiliary materials

: cinnamon, ginger, onion, garlic, pepper, star anise and so on.

major constituent

: salt, soy sauce, chicken essence, rock sugar, etc.

Home-cooked beer ducks are generally stir-fried and simmered, and the finished product has a faint bouquet!

Beer duck finished product

Although beer duck contains beer, beer mainly plays an auxiliary seasoning role, and most of the alcohol will evaporate during cooking, so the alcohol content in the finished product is relatively low. But don't eat too much. After all, children have weak intestines and slow gastrointestinal peristalsis, which is not good for the stomach.