Ingredients

Some dumplings

Methods/Steps

1

Put cold water in a pot and bring it to a boil over high heat, then put in the dumplings.

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2

The dumplings will sink to the bottom of the pot, so you need to stir them gently, otherwise they will break the skin.

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3

The first sign that the dumplings are cooked is when they float to the surface of the water, which means that the dumplings are about to be cooked, but that doesn't mean that they are fully cooked.

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4

The second sign of a cooked dumpling is when the dumpling swells and becomes transparent.

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5

The second way to determine whether the dumplings are cooked or not is to look at the time, generally 15-20 minutes of cooking, the dumplings are cooked, the vegetarian dumplings 15 minutes of rice, meat can be cooked for 20 minutes, the dumplings are cooked.