You don't need light cream to make egg tarts, here's how to make egg tarts exactly.

Main ingredients: 6 egg tart skins, 1 egg, 120g of milk

Accessories: 20g of sugar

Steps:

1, thaw the egg tart skins and set aside

2, put the milk, egg and sugar into a bowl

3, beat them a bit, then sieve them

4, put the durian meat in the egg tart skins

5, inject the milk, and sugar

5, put the durian meat into the egg tart skins

6, and put them into the milk. p>

5, filled with milk

6, put in the oven

7, baked at 200 degrees for about 20 minutes

8, baked tart, you can enjoy it